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LANDSCAPE SURF in cala palosa July/18

Off Road Experience
18/07/2020

55,00

Come to know and collect the plants that make up the aromatic soul of our most summery Landscape Scent. Immerse yourself in the secrets of the Cap Norfeu Biosphere Reserve (Cap de Creus) and discover its wild Mediterranean beauty. You will discover one of the most beautiful corners of the Costa Brava through smell, guided by the bravest nose. Ernesto Collado, creator of Bravanariz, will guide you on this exceptional walk, spreading  his passion for the landscape, nature, plants and aromas.

Out of stock

-HARVESTING WALK IN CAP NORFEU
-A SAMPLE OF CALA + BRAVANARIZ AMENITIES

Where:
CALA PALOSA / Carretera a, Pelosa, 17480 Cala Montjoi, (Roses)Girona

Duration:
2.5h

Meeting point:
We meet directly at the route’s starting
point, infront the restaurant’s stairs on the beach. We will make ourselves visible.

When we start:
At 5:30 pm, distribution of material and brief
explanation. 7 pm we get on our way.

If you want to have dinner in the restaurant:

Since we will be finishing at 9 pm or 9.30 pm, maybe you want to enjoy the delicious paellas in Cala Palosa’s restaurant. To do so, make a reservation at: 972151009

If you want to know more about the place: http://restaurantlapelosa.com/

What you need:
Curiosity and a good attitude, along with a sun hat, sunscreen and comfortable footwear. The rest is on us: a basket and pruning shears, gloves, fresh water, and other delights. Oh, and an important recommendation: don’t come wearing perfume or cologne. This may seem obvious, but it is worth reminding you. Keep in mind that some shampoos, conditioners and deodorants that have been synthetically scented are so ‘effective’ that the cloud of falsely-derived pleasant scent surrounding you will not let you and the others truly enjoy the experience. If you plan to spend the day on the beach (which we highly recommend) try not to smear yourself with scented sunscreen.

If you want more information please call us directly +34 633224205 or write an e-mail to [email protected]